Australian Women's Weekly Books
Octopus Publishing Group
189 Shaftesbury Avenue
Tel: +44 (0)207 6325400
Format 277mm x 205mm - soft cover, 120 pages
Minced meat of all types have always been popular, but most people have a limited repertoirs of recipes. This book shows how delicious and inventive you can be with one of the cheapest cuts of meat. It contains chicken and turkey mince recipes which can be used for pies, curries, tacos, stir-fries and pasta.
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