New Casseroles- DISABLED

New Casseroles is a modern approach to what was once considered merely comfort food. The recipes are leaner, fresher, lighter, and much more influenced by the food of Asia, the Mediterranean and the Middle-East. All types of seafood, meat and vegetables blend effortlessly with fresh herbs and spices... a global melting pot.

Contents

• casserole basics
• beef and veal
• lamb
• pork
• poultry
• seafood
• vegetarian
• glossary
• index
• facts & figures

Price: £6.99

All titles available from Octopus Books

Coming Soon