Stir Fry

Quick, low in fat, nutritious the stir-fry is the solution to that age-old problem of what to cook for dinner. The stir-fries in this book are a mixture of classic Asian recipes and fresh new flavour combinations, made from seafood, beef, lamb, pork, chicken and vegetables. Many of them are destined to become family favourites.

Stir-Fry, a nutritious family meal or a healthy, fast dinner for one can be on the table in less time than it takes to get a takeaway, and it will be far more delicious

Contents

• wok basics
• fast
• seafood
• poultry
• vegetarian
• beef
• lamb
• pork
• glossary
• index
• conversion chart

Price: £6.99

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