Moroccan & the foods of North Africa

Moroccan & the foods of North Africa

Format 277mm x 205mm - soft cover, perfect bound; 120 pages

ISBN 9781863965996

RRP- £6.99

Need versatile, time-saving meal ideas that the whole family will enjoy? Mexican food is one of the most adaptable and versatile of cuisines. You can experiment and interchange key ingredients to create exciting meals to suit all tastes. The basic techniques are simple and the flavours can be spicy or as mild as you like.

Contents

  • snacks & starters
  • meat
  • poultry
  • seafood
  • rice, beans and vegetables
  • salsas
  • sweet treats and drinks
  • glossary
  • index
  • conversion chart

Price: £6.99

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